SEAFOOD

COCTEL DE CAMARONES

MOJARRA

Served with rice & beans topped with avocado slices, a side salad & tortilla.

RED SNAPPER

Whole red snapper tried served with rice and salad.

PULPO

Grilled octopus tostones rice and salad.

CAMARONES A LA DIABLA

Spicy shrimp With rice, beans, and tortillas.

CAMARONES A LA MEXICANA

With rice, beans, and tortillas.

SHRIMP & STEAK SALAD

LANGOSTINOS

Homemade spicy Cajun sauce.

AGUACHILE